All News and Announcements
An increasing rise in mental health challenges is impacting more and more people globally, particularly among our younger generations. As a college community, we take our responsibility to support wellness and mental health seriously.
We recognize that many of our students, faculty, and staff are deeply impacted, and these tragic events serve as a poignant reminder of the interconnectedness of our world. In the face of such tragedy, it is important that we come together as a community to provide support.
Unlocking Culinary Entrepreneurship: A Journey with Foodpreneur Lab Join us for an enlightening online panel discussion featuring accomplished George Brown College alumni who have ventured into the world of culinary entrepreneurship. This event promises to demystify the intricacies of starting a...
“The Premier’s Award nominations inspire and motivate us by showcasing the possibilities a George Brown College education and career-oriented programs can provide,” GBC President Dr. Gervan Fearon said.
Rudi Fischbacher, dean of the Centre for Hospitality and Culinary Arts, is being inducted to the prestigious OHI Hall of Fame for his immense contribution to the hospitality industry. The 2023 OHI Hall of Fame award winners will receive their awards today at the Ontario Hospitality Conference. They...
The David Wolfman Leadership Award was officially launched on September 25 at an Orange Shirt Day dinner at The Chefs' House.
The 2023 RGD Student Award winners were announced in September, and the School of Design was well represented in several categories.
Johar, a 2017 graduate of the Culinary Management program, recently opened Barkat and the Queen Street West eatery continues to generate buzz earning online features in Streets of Toronto, BlogTO and more.
