GBC-Highlights
Start this January!
Make your career goals a reality by starting at GBC this January. Check out our innovative approach to applied learning with real-world industry connections in the heart of Toronto.
Information sessions
Discover your pathway to success at George Brown College. Sign up for an information session to connect with faculty and learn more about programs that align with your career goals.
Register for an information session
Financial Aid
Finances shouldn't stop you from achieving your academic goals. Check out our financial aid resources to help make your education more accessible.
Post-graduation work permit (PGWP) eligibility
Check which George Brown programs are eligible for a Post-Graduation Work Permit, based on the new Immigration, Refugees and Citizenship Canada (IRCC) guidelines.
What's on
MyGBC Podcast
Discover expert tips for representing yourself and your business in the digital marketplace. Neal Lilliot from startGBC reveals how entrepreneurs can leverage their personal branding for online success.
2024/2025 Theatre Season
Experience the magic of live theatre at the Young Centre for Performing Arts. From gripping dramas to side-splitting comedies, GBC theatre students deliver unforgettable performances that captivate and inspire.
Program Spotlight
Transform designs into technical solutions with our three-year Architectural Technology program. Learn how to create practical, sustainable, collaborative construction designs that set you apart.
Choose your field of study:
News and Important Dates
Driven by a passion for hospitality and a strong foundation in finance, Setareh Soleimaninasab, a Hospitality–Hotel Operations Management student at George Brown College, has been honoured with the prestigious Doug Smith Futures Award.
More than 30 events running November 15 –24 are open to George Brown College students, alumni, faculty and employees.
GBC Chef School students Negus King and Francine Adriosula have claimed gold at the 2024 Cooks the Books student culinary competition, marking the college's first victory in the Cooks the Books event since 2011.